Please Read This is A Mix 30 Hot Pepper Mix Seeds 16 Varieties Heirloom Non-GMO Habanero, Tabasco, Jalapeno, Yellow and Red Scotch Bonnet, Jalapeno Habanero US Grown
$5.49
SEEDS ARE NOT individually packaged according to variety but are packaged in one envelope for this listing, please see other listings for individual varieties.
16 Varieties Hot Pepper Mix Seeds, Heirloom, NON-GMO, Spicy, Fragrant, Rich Flavor, Productive! Ancho Poblano, Anaheim Chili, Black Hungarian, Cayenne Large Thick, Chinese Five-Color, Jalapeno, Korean Kimchi,
Habanero Orange and Red, Yellow and Red Scotch Bonnet Jamaican, Red Cherry, Tabasco, Thai Hungarian Yellow Wax, Cow Horn. Excellent hot peppers!
PLEASE READ! Seeds should not individually packaged in accordance with selection however are packaged in a single envelope for this itemizing, please see different listings for particular person varieties. 16 Varieties Scorching Pepper Combine Seeds, Heirloom, NON-GMO, Spicy, Aromatic, Wealthy Taste, Productive! Ancho Poblano, Anaheim Chili, Black Hungarian, Cayenne Massive Purple Thick, Chinese language 5-Coloration, Cow Horn, Habanero Orange and Purple, Hungarian Yellow Wax, Jalapeno, Scotch Bonnet Jamaican Purple and Yellow, Korean, Purple Cherry, Tabasco, Thai Scorching Pepper. HOT. HOW TO GROW: Begin seeds in small containers from 8-10 weeks previous to the final frost date. Plant seeds 1/4″ deep in moist, nicely drained potting soil. Soil temperature MUST be saved at 75-90F for correct germination! Cool soil, notably at night time can inhibit or considerably delay germination. Overly heat soils, nicely above 90F, can inhibit germination and supply supreme circumstances for seed rot. To maintain soil temperature heat, begin seeds indoors. Maintain the container coated with a plastic bag on the highest of the fridge the place the room temperature is increased, subsequently the soil temperature is nice for germination. Maintain soil reasonably moist, although not overly, dripping moist. Water soil when the soil floor simply begins to dry. Permit correct air circulation for containers. As soon as seedlings have sprouted, preserve in small containers till a number of units of leaves have developed. Transplant to bigger containers or outside. If transplanting outside, make sure that to harden off seedlings by exposing them to solely filtered daylight for as much as 1-2 weeks. *** **SOIL Temperature for Germination: 70-85F Plant Spacing: 12-24″. **Row Spacing: 24-30″. **Hardiness: Zones 4-10 **Solar Requirement: Full solar/ Partial Shade **Days to Germination: 14-21 days. **Germination Price: 94%.
SEEDS ARE NOT individually packaged in accordance with selection however are packaged in a single envelope for this itemizing, please see different listings for particular person varieties.
16 Varieties Scorching Pepper Combine Seeds, Heirloom, NON-GMO, Spicy, Aromatic, Wealthy Taste, Productive! Ancho Poblano, Anaheim Chili, Black Hungarian, Cayenne Massive Thick, Chinese language 5-Coloration, Jalapeno, Korean Kimchi,
Habanero Orange and Purple, Yellow and Purple Scotch Bonnet Jamaican, Purple Cherry, Tabasco, Thai Hungarian Yellow Wax, Cow Horn. Wonderful sizzling peppers!
SOIL temperature MUST be saved at 75-90F for correct germination!!! Cool soil, notably at night time can inhibit or considerably delay germination. Overly heat soils, nicely above 90F, can inhibit germination and supply supreme circumstances for seed rot. To maintain soil temperature heat, begin seeds indoors. Maintain the container coated with a plastic bag on the highest of the fridge the place the room temperature is increased, subsequently the soil temperature is nice for germination.
Specification: Please Read This is A Mix 30 Hot Pepper Mix Seeds 16 Varieties Heirloom Non-GMO Habanero, Tabasco, Jalapeno, Yellow and Red Scotch Bonnet, Jalapeno Habanero US Grown
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